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商用厨房设备.商用厨房通风组件.第2部分:厨房通风罩;设计和安全要求;德文版本EN 16282-2-2016
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 2: Kitchen ventilation hoods; design and safety requirements; German version EN 16282-2:2016
参考页数：21P.;A4
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商用厨房设备. 功率优化用接口
Equipment for commercial kitchens - Interface for power optimization
参考页数：15P.;A4
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厨房洗涤槽.连接尺寸
Kitchen sinks - Connecting dimensions; English version of DIN EN 695
参考页数：11P.;A4
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厨房设备.卫生用供水配件.概念
Kitchen equipment; sanitary water fittings, concepts
参考页数：1P.;A4
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商用厨房设备. 商用厨房通风部件. 第8部分：气溶胶处理装置；要求和测试；德文版本EN 16282-8:2017
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 8: Installations for treatment of aerosol; Requirements and testing; German version EN 16282-8:2017
参考页数：28P.;A4
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商用厨房设备.商用厨房通风组件.第7部分:固定灭火系统的安装和使用;德文版本EN 16282-7-2017
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 7: Installation and use of fixed fire suppression systems; German version EN 16282-7:2017
参考页数：12P.;A4
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商用厨房设备.商用厨房通风组件.第4部分:风道设计与尺寸选定
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 5: Air duct; Design and dimensioning; German version EN 16282-5:2017
参考页数：17P.;A4
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商用厨房设备.商用厨房通风组件.第1部分:一般要求包括计算方法;德文版本EN 16282-1-2017
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 1: General requirements including calculation method; German version EN 16282-1:2017
参考页数：36P.;A4
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商用厨房设备的能耗测量方法.第10部分:制冰机
Methods for measuring of the energy use from equipment for commercial kitchens - Part 10: Ice machines
参考页数：10P;A4
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食品卫生学.不与供水系统连接的生活用水过滤器.使用阳离子交换树脂和活性碳的生活用水过滤器
Food hygiene - Household water filters which are not connected to the water supply - Household water filters using cation exchange resin and activated carbon
参考页数：19P.;A4
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